Biona Organic Coconut Flour offers a thoughtful, great-tasting alternative to traditional wheat flour, aligning with an ethical lifestyle. Biona ensures their ingredients are sourced from farmers who avoid chemical pesticides, herbicides, and genetically modified plants, utilizing sustainable farming methods for 100% traceability and the highest quality.

• Organic coconut flour
• Healthy alternative to wheat
• Perfect for baking applications
• Gluten free formulation
• High in fibre and a source of protein
• Suitable for vegetarians

This product is certified organic and made from dried coconut.

• Brand: Biona
• Net Weight: 500 g (Pack of 1)
• Ingredients: Coconut*, *=Certified Organic Ingredients
• Form: Dried
• Country of Origin: Sri Lanka

1. Measure the required amount of flour using a dry measuring cup or scale.
2. Sift the flour if the recipe calls for it to aerate and remove any lumps.
3. Incorporate additional ingredients like baking powder, salt, or spices as specified in the recipe.
4. Follow the recipe's instructions for mixing, kneading, or combining the flour with other wet ingredients.

Choose Biona Organic Coconut Flour for high-quality, naturally sourced ingredients ideal for your gluten-free and high-fibre baking needs.