Indulge in the perfect harmony of rich dark chocolate and fiery crystallized stem ginger with Rita Farhi's luxurious chocolate-covered confection. Crafted using a time-honoured recipe, this exquisite treat blends traditional methods with modern craftsmanship, offering a bold and sophisticated flavour profile. Each piece is handcrafted and enrobed in premium Belgian dark chocolate (62%) made from the finest cocoa beans, ensuring a smooth, decadent finish.

Presented in an elegant gift box finished with a bow, this 130g delicacy makes an ideal present for chocolate lovers and gourmet gift seekers alike. Proudly made in Great Britain, Rita Farhi combines heritage, quality, and artisanal care in every batch.

Ingredients: Dark chocolate (62%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring), Ginger (38%) (Stem Ginger, Sugar), Glazing Agent: Gum Arabic, Corn (Maize)

Storage: Store in a cool, dry place away from direct sunlight and heat. Once opened, reseal in an airtight container and consume within one month for optimal freshness.