Lovegrass Ethiopia White Teff Flour is a nutrient-rich, 100% natural whole grain flour made from the finest white teff. As the smallest grain in the world, teff is a nutritional powerhouse packed with protein, fiber, iron, magnesium, vitamins, and prebiotics. Naturally gluten-free, it's an excellent choice for those with gluten intolerance or anyone following a gluten-free lifestyle.

With its light texture and mildly nutty flavor, this teff flour is ideal for a wide range of sweet and savory recipes. Use it to bake cakes, muffins, flatbreads, or pancakes, or as a natural thickener for sauces and stews. A versatile ingredient that enhances both flavor and nutrition in everyday cooking.

Ingredients: Wholegrain white teff flour.

Storage: Store in a cool, dry place. To retain freshness, fold down the inner bag after each use.

Manufactured by Lovegrass Ltd, Legion House, 75 Lower Rd, Kenley CR8 5NH, United Kingdom.