Enjoy the authentic taste of Italian craftsmanship with Rummo's Gluten Free Spaghetti, expertly crafted in Benevento, Italy. This premium pasta is made using traditional methods and high-quality ingredients, delivering a delicious and satisfying alternative for gluten-sensitive diets without compromising on flavor or texture. Perfectly suited for classic pairings like tomato, garlic and chili, or clam sauce, it brings the essence of Italian cuisine to your table.

Product Features:

• Gluten-free spaghetti made with brown rice, yellow corn, white corn, rice, and potato starch
• Contains vegetable-based emulsifiers (mono- and diglycerides of fatty acids)
• Packaged as 340g per pack
• Dimensions: 9 x 2 x 31 cm; total weight 400g (including packaging)
• Made by maestri pastai using time-honored techniques for superior quality

Benefits:

• Ideal for gluten-free and allergen-conscious diets
• Quick and easy preparation – simply boil for a light, flavorful meal
• Pairs beautifully with a wide range of sauces and dishes
• Certifiably high-quality, made with patience and excellence
• Authentic Italian taste crafted in a renowned pasta-making region

Product Information:

• Model Number: 3100003
• Manufacturer: Rummo S.p.A., Via dei Grandi Maestri Pastai, 1 82100, Benevento, Italia
• Ingredients: Wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier (mono- and diglycerides of fatty acids of vegetable origin)
• Boil before serving; store in a cool, dry place

Elevate your everyday meals with a gourmet pasta experience that honors tradition and quality — perfect for those who value authentic taste and dietary care.